So a restaurant that specializes in poutine would be like my dream, right?

RIGHT!

My first experience of the Poutinerie was when my friends moved dangerously close to the joint (just above it), and brought home 3 different servings to thank the people that helped them move. While true Montreal poutine is just brown gravy, hand-cut fries and cheese curds, a little variety once in a while doesn't hurt.

So you have a choice of gravies (they got a mushroom selection for you vegetarians out there), and meats and other toppings to fancy up you heartattack.
Delish!