Rounding out the holy trinity of Bariloche chocolate establishments is La Abuela, which you can locate by a statue of a grandmother outside of its shop. The recipes were all brought from Switzerland and the result is extremely rich and yummy candies. A box of chocolates from here weighs like the same amount as a baby or small dog.
On Fri Apr 10, 2009 | Permalink
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Chocolate made from Swiss recipes.
Payin' them bills...
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